At Weisses Rössli, a restaurant with 14 GaultMillau points in Zurich’s Enge district, you’ll find authentic and seasonal cuisine served in a relaxing atmosphere by a team of friendly yet dedicated professionals.
In the evening, you have the choice between 2,3,4 or 5 courses. You compose your menu from a selection of seasonal dishes, with options for our vegetarian and vegan guests too. We adjust the size of the portion to the number of courses. Fine wines from Switzerland, Italy and Spain complete the culinary experience.